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Welcome to Morgan Pell Meats; livestock farmers and butchers in Wilden, North Bedfordshire.
Our meat products are sold on local farmers markets and in our farm shop. We also supply local shops, restaurants and pubs. We’ve recently teamed up with ‘buylocal’ and as a result you can now buy our products direct through the internet at http://www.buy-local.net.
Our livestock produce (including straw, hay and wool) is also available for purchase to members of the public.
Morgan Pell was established in 1986 by Judy and Kevin, with just 20 sheep and 12 calves. After lots of hard work and dedication over the years, we now have around 400 ewes and lambs, and 100 head cattle. We take pride in offering value-for-money quality products and a personal, helpful and approachable service.
FABBL farm assured (8496) and butchery registered with Quality Standard beef and lamb (English).
Tender, lean and tasty - butchery and livestock from Morgan Pell – please contact us at any time if you have any queries.
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"You excelled yourselves on the steaks. I think a butter knife would have cut them."
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Morgan Pell Meats attend farmers markets from 9am - 1pm on the following:
| Hatfield |
1st Sat of every month |
| St. Neots |
2nd & 4th Sat of every month |
| Leighton Buzzard |
3rd Sat of every month |
| Ampthill |
last Sat of every month |
| Bedford |
2nd Thurs of every month |
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